In 100 g (Grams) of Plantains, green, fried there is 11.81 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Plantains, green, fried.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Butter, Clarified butter (ghee)	100 g	100%

Plantains, green, fried

Plantains, green, fried is a type of Fruits and Fruit Juices. The most significant nutrients in Plantains, green, fried are listed below.

Water	36.08 g	36.08%
Energy (calorie)	309 kcal
Energy (joule)	1293 kJ
Protein	1.5 g	1.5%
Total lipid (fat)	11.81 g	11.81%
Ash	1.44 g	1.44%
Carbohydrate, by difference	49.17 g	49.17%
Fiber, total dietary	3.5 g	3.5%
Sugars, total	3.63 g	3.63%
Sucrose	2.36 g	2.36%
Glucose (dextrose)	0.61 g	0.61%
Fructose	0.66 g	0.66%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	40.7 g	40.7%
Calcium, Ca	4 mg
Iron, Fe	0.67 mg
Magnesium, Mg	58 mg	0.06%
Phosphorus, P	44 mg	0.04%

Nutrients in Plantains, green, fried